Note: Actions on the Easilys platform depend on your user access permissions. If you are unable to perform the actions below, this may be due to restrictions on your user profile. Please contact the Support team or your administrator for assistance.
Overview: As a food service manager, accessing and navigating traceability steps is essential for tracking product movement, managing kitchen operations efficiently, and ensuring compliance with food safety regulations. This guide will help you understand how to access and use traceability features effectively within your system.
Start from: The Easilys menu.
Navigate to Traceability > Administration of traceability steps.
You will see a grid with all traceability steps created in the system. The grid shows:
Step colour
Step icon
Step name
Step type
Is accumulated?
Action menu
Available actions
Use the Filters to refine the displayed data by:
Type
Is accumulated?
Use the Search bar to find steps by name.
Use the + Create button to create new steps.
Use the Action menu (three dots) to Modify, See, or Delete a step.
For more information, see Manage traceability steps.